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    Dec 05, 2025  
2009 - 2010 Catalog of Courses 
    
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2009 - 2010 Catalog of Courses [ARCHIVED CATALOG]

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AG 240 - Principles of Animal Nutrition

Digestive anatomy nutrient sources and requirements of livestock, including ration-balancing and analysis of feedstuffs.

Prerequisites: AG 101

Credits: 4
Clock Hours - (Lect-Lab): (3-3)


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