Feb 19, 2020  
2010 - 2011 Catalog of Courses 
    
2010 - 2011 Catalog of Courses [ARCHIVED CATALOG]

AG 240 - Principles of Animal Nutrition


Digestive anatomy nutrient sources and requirements of livestock, including ration-balancing and analysis of feedstuffs.

Prerequisites: AG 101 

Credits: 4
Clock Hours - (Lect-Lab): (3-3)


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