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    Jan 17, 2025  
Draft Catalog 
    
Draft Catalog

ENV 240 - Internship in Community Food Systems


An internship course for students gaining experience in farming and food systems work, this course focuses on guiding experiential learning and professional development through internship placements with farms, food justice, or other food-related organizations.

Credits: 1-4

Hours: 50 hours are the equivalent of one credit hour.

Repeatable: Course is repeatable for a maximum of 4 credits